Saturday, November 12, 2011

Tuna with elements of sushi


This is a dish from another one of my cooks here at Flip, Kate Wagoner, She one of the only female cooks here in a kitchen dominated by men and she is just as good as any one of them, and has more passion than most of them, It has been great to see her grow these last few weeks, and as my time here at flip is nearing its end, I am glad to see the next line of chefs get excited by our food and hopefully will take this concept to the next level, what ever that may be.  It is really inspiring to have Kate on my team and even when I'm gone I will be curious to see where she goes in her career.  Cheers Kate!

sesame crusted tuna
ccucumber Asian pear fluid gel
wasabi bubbles
crispy seaweed
avacado puree

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